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MAIN RECIPE PAGE Easter recipes
FINNO-RUSSIAN EASTER RECIPES

Here is a menu suggestion for a Finnish Easter meal and links to some recipes.

Read more about Finnish Easter and Orthodox Easter traditions here.

Easter menu

Easter bunny

Dry sparkling wine for aperitif
Assorted cold fish and herring platter
or
Reindeer and melon appetizer

Ice-cold schnaps:
Russian vodka or Finnish Koskenkorva
Mineral water

Funnel chanterelle soup

Dry sherry and mineral water

Roast leg of lamb
with
Garlic sauce or Mocha coffee sauce
Scalloped garlic potatoes or Hasselback potatoes
Champagne onions
Brussels sprouts and baby carrots glazed with butter and honey

Red wine or beer and mineral water

Kulich or baba with paskha
Confections, chocolate Easter eggs, etc

Coffee or tea
Cognac or liqueur

Easter bunny


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